Iketeru Valentine's menu

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Iketeru Valentine's menu

A five-course meal is available this Valentine's with the Japanese plum cocktail served with deep fried octopus tofu and salmon carpaccio to start off with. Continue with the steamed egg custard and as main, have the teppanyaki grilled Angus beef tenderloin and foie gras combination plate while the lemon sorbet will provide a refreshing round off to the meal.

Event phone: 03 2264 2592
Event website: http://www.life.hiltonkl.com
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