Have a French Christmas dinner at La Vie en Rose’s festive menu. Start with Tsarkaya oysters with lemon and tarragon caviar and crayfish consommé with baby vegetables. Then move on to foie gras with dark chocolate marble terrine, rose jelly and rhubarb chutney, and Wellington style lamb tenderloin with vegetable tian and rosemary jus. Finish off with the chocolate and caramel La Vie en Rose Christmas log.
La Vie en Rose Festive Menu
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