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The hotel’s mega Christmas brunch is spread across three venues. Start at Mosaic for a taste of local and continental cuisine, including dishes like slow-roasted beef prime rib, salmon coulibiac and pumpkin gnocchi. Then, move on to Mandarin Grill, where you’ll find grilled crab cakes, black Angus striploin and Yorkshire pudding. End the journey at Lounge on the Park with Christmas pudding, stollen ice cream and panettone.