Mezze Christmas Eve set menu

Dine at Mezze this Christmas Eve where there will be four starters, Christmas ham with homemade raisin sauce, roasted tomato soup with creamed sweet pearl corn salsa, Christmas pork sausage stuffed with beetroot and kale and terrine de foie gras with apricots, country bread and date and fig chutney.

For mains, choose between the pan-fried Japanese seabream fillet with mixed quinoa, fennel and momotaro tomato confit, the roasted turkey roulade with Italian meat stuffing with maple-glazed carrots, roast potatoes, Brussels sprouts and cranberry sauce, or the veal of osso bucco with saffron-infused risotto. The set also comes with two dessert choices: have either the chocolate truffle Yule log or the mixed berry pavlova. End your meal with coffee or tea.