What better way to celebrate Oktoberfest than at an actual German bar? Try this year’s brew on tap from Paulaner and Hacker Pschorr, two of the six official Oktoberfest breweries. Brotzeit’s native Bavarian Chef, Helmut will be whipping up four-person Oktoberfest platters (RM208++) featuring roasted pork, pork knuckles and gipsy bacon served with sauerkraut and potato salad. Customers who spend a minimum of RM150 in a single receipt at any Brotzeit outlets in Malaysia will stand a chance to win a trip for two to Oktoberfest 2015 in Munich.
Oktoberfest at Brotzeit
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