If there’s one situation in which you can pass judgment on your boss’s work, it’s at a corporate cooking class. Starhill’s swanky cooking studio offers the choice of various class themes like Western (rosemary and cumin-roasted lamb loin), Asian (mee rebus) and pastry (Earl Grey macarons). After getting their hands dirty, participants will be served lunch or afternoon tea, and a prize-giving ceremony will take place. Catering for up to 100 people, the studio offers bespoke services should you want to organise a welcome cocktail reception, play about with unusual themes or give out goodie bags.
