This restaurant serves up at least 40 chap fan dishes and is good for its luncheon meat, stewed pork belly, fried roast pork, herbal chicken and curry chicken. You’ll be hard pressed to find a dish here that isn’t done well. The food is freshly prepared with care and prices are easy on the wallet especially for being smack in the middle of KL. This is the spot to be for some porcine delights with tasty dishes such as the stewed pork belly and fried roast pork. Along with the spread, they provide free soup and Chinese tea with your meal. It’s a steal. A meal will not go over RM5.
As featured in Time Out KL's 101 things to do in KL
|Venue name:||Ah Sou Chap Fan|
First Floor, Wisma Central
|Opening hours:||Open daily, 11am-2pm|