Buns Burger Bar

This Instagram-ready burger joint, which opened this past May, is housed in a charming space with an exposed brick wall design that is par for the course these days. Among the popular burgers at Buns Burger Bar are the SEA (lemongrass-infused patty and fish sauce) and Guac (homemade guacamole with salsa). The freshly ground patties are made from free-range, grass-fed Australian beef, and they’re juicy and flaky. The fact that the Buns menu boasts a variety of tapas (try the gyutan and paprika-heavy corn tempura) and decadent cakes from Swich tips the scales even more in its favour.