This no-fuss café in Ara Damansara brews coffee using siphon, pour-over or ice drip techniques with the single-origin Grand Central Premium Roasters blend from Australia. The all-day breakfast menu features rice, noodles, pastas, sandwiches and the token granola serving. Cakes like carrot and cheese are personally baked by owner Jaclyn.
Jac's on the 8th (CLOSED)
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