Time Out says
Only a five minute drive from the city centre, the dreamy French settings of Maison Française will make you feel miles away from town. Residence turned restaurant, Maison is fitted with elegant chandeliers, black table settings and glimmering glassware, all which create a modern European feel. The menu is purely French with dishes like foie gras terrine with onion and apple chutney, roasted snails in red wine sauce with fried onion rings and sauteed dover sole with meuniere sauce. Naturally, the Le Mont-Blanc and crêpe Suzette grace the dessert menu. Degustation menus of varying prices are available for those who would like friendly introductions to French cuisine.
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