Makishima has the customary makings of any successful Japanese restaurant in KL – an experienced chef, a no-fuss menu and a modern-meets-traditional setting. Chef Tanimoto specialises in teppanyaki, so w atch him work the grills at the open teppan area, and pop in a few maki rolls while you’re at it.
Sheraton Imperial Kuala Lumpur
Jalan Sultan Ismail
|Opening hours:||Daily, 12noon-2.30pm; 6.30pm-10pm & Sat, 6.30pm-10pm|