Time Out says
Located at the rear of a quiet neighbourhood, this gem of a place offers very inexpensive handmade udon. Rumour has it that Sanuki was the birthplace of udon, hence the name. Nevertheless, you will be able to sample a range of authentic Japanese udon, hot or cold, for less than RM7. Noodles aren’t their only commodity; they also serve meat and vegetables on skewers or Tempanyaki style after 5.30pm.