Show dad your appreciation for him with special Father's Day menus at Hilton Kuala Lumpur on June 18 and 19.
At Chynna, tuck into Chinese Executive Chef Lam Hock Hin's set menus designed with premium seasoning to enhance the palate. The menus are available for both lunch and dinner. If dad prefers buffets, lunch on Vasco's sumptuous spread and join a roti canai tossing contest to win dining vouchers.
For a meal fit for a king, Chef Marc at Graze presents a four-course set menu (lunch and dinner) featuring black summer truffle. Alternatively, swing by Iketeru for Chef Ricky Kamiishi's special Father's Day lunch bento sets with seasonal and imported ingredients.
|Event phone:||03 2264 2596|