One of the oldest restaurants in KL, spicy food has a starring role at this eatery although the less spicy options such as soya bean and tamarind are more than pleasant for diners who don’t enjoy a burning mouth. Highlights include the fish head curry, devil curry chicken and an outstanding (we don’t use this word lightly) beef rendang. Diners have their meals surrounded by art at this charming nook.
As featured in Time Out KL's 101 things to do in KL
Old China Cafe was shortlisted in the Best Malaysian Restaurant category of the Time Out KL Food Awards 2012. Our food awards are 100% voted for by the people of KL. This way, we guarantee that popularity and consistent performance is rewarded.