This contender has two outlets with decors that promise a feast for the eyes (the Jalan Tun Razak branch is a veritable Aladdin’s cave). The variety on their menu isn’t bad either, with both Northern Indian and Southern Indian specialties on offer. Authenticity is the order of the day from the pappadum appetisers with a yoghurt mint dip to the smoky flavours of the dishes cooked in the clay tandoor oven. Good service and competitive prices have guaranteed this restaurant repeat customers over the years and their promise of offering a ‘passage to good food’ is truly reflected in what they dish up.
Passage Thru India was shortlisted Best Indian in the Time Out KL Food Awards 2009, 2011, 2012 and 2013. Our food awards are 100% voted for by the people of KL. This way, we guarantee that popularity and consistent performance are rewarded.
|Venue name:||Passage Thru India Bukit Damansara||Contact:|
9 Jalan Setiapuspa
|Opening hours:||Daily, 11.30am-2.45pm; 6.30pm-10.45pm|