The second generation of the Yap family currently runs this institution that has been open on Jalan Ipoh since 1977. While the bak kut teh is clear and sweet, Leng Kee is also known for their braised meats.
|Venue name:||Restaurant Leng Kee (Claypot) Bak Kut Teh||Contact:|
427 2 ¾ Mile Jalan Ipoh
|Opening hours:||Mon-Fri, 5pm-11pm; Sat-Sun, 3pm-11pm.|