It's a simple and comforting dish: mee kuning in thick gravy served with taugeh, boiled egg, and garnished with both green and red chilli. It's spicier than it looks, but a squeeze of the fresh lime adds a hint of acidity to balance the flavours.
|Venue name:||Rosli Mee Rebus||Contact:|
Pusat Perdagangan Lorong Bunus
Off Jalan Masjid India
|Opening hours:||Mon-Sat, 8am-5pm|