From the outside, Tujoh gives off the impression of a small quaint café, but pull the door open and you’ll be greeted by black-and-white wall murals of pop icons, old television sets, bright posters of motorsport racing as well as plenty of tables and chairs. In addition to all that, what brings the crowds here is the leafy courtyard with rays of light streaming in from the skylight (prepare to up your Instagram game).
Go for the all-day brunches such as Moroccan baked eggs and the Full Aussie if you’re in the mood for the usual late breakfast suspects, or get the wild mushroom and vegetable ragout bowl to tide you over while you decide on your main meal. The creamy and slightly spicy soft-shell crab fettuccine or the Wafu Hambagu – a chicken patty stuffed with an egg yolk, topped with garlic mashed potatoes and drizzled with sweet shoyu – should fill you up. End your meal with a hojicha latte and a slice of cake (ask the friendly staff for the day’s selections or check the cake display at the front).