Wanderlust's bi-monthly supper club is back, this time with a cocktail and food pairing menu. Diageo World Class SEA Bartender of the Year 2015, Shawn Chong from Omakase + Appreciate will create cocktails to complement the four-course meal. With the supper club's exclusivity and limited seats (you have to call to pre-book), you'll get to meet new people who are equally enthusiastic about flavours, cocktails and all that jazz.
Wanderlust Supper Club
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