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[title]London has gone into full autumn mode, trees have crisped, pubs are serving hot booze and everything seems pumpkin spiced. But you know the best way to stay cosy when there’s a chill in the air? Steaming hot bowls of fondue. And we’ll fight anyone who says otherwise.
This deliciously enticing competition from Vagabond will have you in with the chance of winning the ultimate cheesy, gooey experience: a Fondue + Fizz feast for you and 5 guests at its brand new St Paul’s wine bar. The prize includes black truffle fondue, sharing plates, and bottles of Vagabond’s exclusive Jean Comyn Champagne for the whole group.
Last year, the bar had a viral smash for its fondue cheese pulls and bowls that’d fog up a phone camera from an arm’s length away. You can experience them for yourself at Vagabond’s flagship new site in St Paul’s, formerly the First Dates restaurant, opposite the Cathedral.
Plus, you’ve got Vagabond’s signature self pour wine bars with 100+ wines by the glass (like a sweet shop for adults) and additional seasonal menus and friendly staff to guide you through the experience. It may even tempt you to come back again for one of their wine tasting sessions.
Enter your details below to be in with the chance of bagging this indulgent autumn experience for yourself and five of your closest pals. That’s a hell of a lot of cheese.