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Bring along your budding pastry chef (ages 10 and up) to spend an hour decorating beautiful Easter biscuits, and learning the tricks of the sugary trade. All the biscuits and icing you'll need for the class are included, and you can take your creations home to show off to family and friends. Though that will mean you have to refrain from scoffing the lot on the journey home.
Discover Time Out original video
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