Ria's Notting Hill

Detroit-style pizza is on the up in London – but which of the capital’s pizzerias will perfect it first? Ria’s in Notting Hill stylishly flicks its hat in the ring. Detroiter pizzas have a rep for being weighty on both the scales and the stomach – instead Ria’s are delicate and scrupulous, each bite meticulously measured to sink just the right amount, to crunch at exactly the right depth. The toppings are equally weighted, dollops of mozz, sweet caramelised onions and tangy lemon basil sauce all sitting atop airy crispness. We recommend the roasted king prawn pizza with slow cooked marinara sauce, a parmesan crust, salsa macha marinated king prawns, and gorgonzola cream drizzle. Motor City flawlessly refined in the heart of west London.