Time Out says
An airy, modern space act as the canteen for the creatives working in this patch of Shoreditch - short but enticing menu and ace cooking.
Please note, Rochelle Canteen has now extended its opening hours and gained an alcohol license. Time Out Food editors, October 2017.
Eating at Melanie Arnold and Margot Henderson’s daytime-only spot remains a distinctive treat: entry is via a buzzer on a tiny door in the wall of an old Victorian school on Arnold Circus, now a hub of creative studios.
Inside, a handful of outdoor tables and a former bike shed converted into an airy, modern space act as the canteen for the creatives working here, and those lucky outsiders in the know. Once you’re one of them, you’ll find a short but enticing menu that, on our visit, included a pea soup with bantam egg and mint; grilled quails and green sauce; rabbit rillettes; and a pork chop with mustard and chard. The latter was perfect – the meat slightly charred on the outside, with a hint of pink in the middle and, best of all, a broad ribbon of melting fat and crispy skin running along one side. A colourful platter of herb gnocchi with courgettes and peppers tasted as lovely as it looked, and a dessert of chocolate pots was to die for, in just the way an indulgent, luscious chocolate dessert should be.
Newcomers to the Shoreditch dining scene can come and go, Rochelle Canteen stands firm, and stands out.
Rochelle School, Arnold Circus
|Transport:||Tube: Shoreditch High Street rail|
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Users say (6)
Average User Rating
4.7 / 5
- 5 star:5
- 4 star:2
- 3 star:0
- 2 star:0
- 1 star:0
Rochelle Canteen is Shoreditch's best kept secret! Hidden away in an interior courtyard (you have to press a buzzer to go in), Rochelle has a few tables outside and a few tables inside, and a menu changing every day. We arrived at 11:45am without a reservation and got a table for the first lunch seating at 12. It is not cheap (a main is about £18) but the quality of the ingredients is great. We had the terrine and bread, rabbit and butter beans and a chocolate and creme fraiche cake. Staff is lovely and if you happen to visit the restaurant on a sunny day, you will have the best time!
I've only eaten here for private events which are invariably large (over 200 people). Even at this level the food has been spectacular. Simple, scrumptious, beautifully cooked. I cannot recommend this highly enough.
Beautifully made and presented food, lovely garden, all tucked neatly away behind an unassuming brick wall and a stone throw away from the craziness of shoreditch. The staff can be a bit brusque and abrupt sometimes.
This is a five star restaurant. I have eaten here countless times and my meal has never been anything other than faultless. Service is charming, and the food is simple, elegant and brilliant value. This is truly one of London's hidden gems. Anyone who has enjoyed a meal at 10 Greek Street or 40 Maltby Street recently should check this place out immediately. It's better than both of them. The only downside is that they're only open monday to friday for lunch!
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