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Floating barbecue and bourbon food festival coming to NYC

Written by
David Goldberg

Already crushed the best BBQ in NYC? Take your game to the next level by eating it Aquaman style. 

On September 10, Yachta Yachta Yachta is throwing its second party in its Floating Food Festival series, with this edition celebrating BBQ, bourbon and bluegrass. This epic booze cruise on the Hornblower New York will feature hot and spicy barbecue from Smoke Show's Jonathan Botta, Central Station's Lindsey King, John Brown of John Brown Smokehouse and Urban Smoke's David Schapp. You can expect dishes like chicken sliders, smoked chicken thigh, pastrami on rye and a whole smoked hog. 

A stacked bar will be serving Kentucky Lemonade, Old Fashioned and other classy choices to pair with your hot and spicy bites, and bluegrass bands will be serving some excellent folk music to further enhance your cruise. 

The cruise boards at 1pm. Admission is $30. If you opt in for the $65 VIP ticket, you get a free drink and a four-piece BBQ sampler. You can learn more and book your spot on the cruise here. 

And if you're looking for inspiration on booze cruising with class, follow the wisdom of Abbi and Ilana: 

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