Vegetarian restaurants in Paris

Best of vegetarian, vegan and gluten-free dining
By Time Out editors |
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Don't let anyone tell you Paris doesn't cater for vegetarian and vegan diets – if you know where to look, delicious wholesome goodness is easily available. The trend for gluten-free is kicking off as well, relief for allergy sufferers and fans of wheatless cooking. Our selection of excellent bakeries, restaurants and cafés offer everything from gluten-free brunches to vegan cupcakes – get stuck in!

Vegetarian restaurants and cafés

Restaurants

Lula Lifestyle Shop

icon-location-pin 10e arrondissement

Organic, vegetarian, gluten-free and tasty? It seems like too much to ask for but this little canteen on Rue Sainte-Marthe has got you covered. Opened in 2014, the space opens only for lunch (and brunch on weekends), serving salads, soups and mains with Franco-Colombian flavours. €14 gets you a starter and a main dish, both healthy and filling, made with locally-sourced organic products...

Time Out says
Restaurants, Vegetarian

La Cantine Vagabonde

icon-location-pin La Chapelle

A lovely little canteen, cute and bright, one of its kind in the rather bare Stalingrad neighbourhood. Against a soigné décor of flowered wallpaper, tea party china and pretty mismatched furniture, owner Lila cooks a fresh daily vegetarian-oriented menu, with a choice of two starters, mains and desserts for €12 or €15. We tried soba noodles with crunchy vegetables, sweet potato tart and an excellent board of Auvergne cheeses – not everything shines, but the palpable enthusiasm and smiling service add up to a very worthwhile address.

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Restaurants, Vegetarian

Zoé Bouillon

icon-location-pin 19e arrondissement

The deceptively simple slogan at Zoe Bouillon – ‘bien manger!’ or ‘eat well!’ – promises something all too rare in the French capital – good, healthy eating at affordable prices. The restaurant offers five vegetarian menu formulas, such as €10.50 for a daily special and a sweet, or €13 for two savoury dishes (soup, salad, sandwich), a slice of cake and a dessert. The welcoming dining room is filled with wooden tables, with a few more seats on the pavement outside...

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Saravana Bhavan paris
CC - Jonathan McIntosh
Restaurants, Vegetarian

Saravanaa Bhavan

icon-location-pin Gare du Nord

A veritable institution, this 80 seat restaurant is in an entirely different class from the rest; a chain with branches in more than 10 countries, specialising in vegetarian dishes from Southern India. But this isn’t a curried version of McDonald’s, rather the squeaky clean surroundings and fresh ingredients put Saravanaa Bhavan above the neighbourhood’s collection of greasy spoons. The attractive space is done out in design sofas, black tables and big windows, giving more of a Japanese vibe than anything else, though the metal drinking cups and flock of busy waiters feel more authentic...

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Restaurants, Vegetarian

Café Pinson

icon-location-pin Le Marais

Café Pinson is a welcome addition to the burgeoning crop of high quality healthy eateries in Paris, who do vegetarian and organic food with a bit of glamour and no hint of a dietary regime. A comfortable, welcoming venue in the Marais, it offers carefully though out vegetarian, organic and gluten-free dishes that are a cut above the ordinary... 

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Restaurants, Vegetarian

Café Ginger

icon-location-pin Le Marais

Tucked cutely down a side street near the Place de la Bastille, Café Ginger's bright green exterior and the psychedelic paintings adorning the walls inside give it exactly the cheerful, hippyish atmosphere you’d (shamefully, stereotypically) expect from a vegan café. It gets instant points for cosiness, friendly waiters and a family-run feel...

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Shopping, World food

Pousse-Pousse

icon-location-pin Saint-Georges

Former fashion journalist Lawrence Aboucaya decided to abandon the world of media in order to concentrate on her organic, vegetarian cooking. All food on offer here is either fresh and raw or steamed, in order to preserve the quality of the products. Pousse-Pousse also offers a selection of lovingly-prepared grain-based meals for a high-energy lunch... 

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Restaurants, Vegetarian

Soya

icon-location-pin Folie-Méricourt

A vegetarian restaurant with an excellent and well-deserved reputation, Soya Cantine Bio offers a fantastic salad bar (tabbouleh, humus, broccoli, lettuce, cabbage, beetroot) and hot dishes including things like vegetarian lasagna, Lebanese-style chickpeas, warm spring rolls, seaweed dumplings, potatoes with vanilla and cakes in small ramekins. Some of the flavour combinations may seem a bit strange, but it all works on the plate...

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Restaurants, Vegetarian

Le Tricycle

icon-location-pin Poissonnière

Vegetarian hot dog business Le Tricycle started life as a roaming ‘delivery tricycle’ and catering business, finding a permanent address on the Rue de Paradis in June 2015. With no shop logo to speak of, you can recognise Le Tricycle by the leafy greenery hanging above the doorway and the eponymous vehicle parked out front. Inside, chatty owners Coralie Jouhier and Daqui Comis have really made the place their own, with drawings from local artists displayed on the walls and a lilting reggae soundtrack...

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DR
Restaurants, Vegetarian

Supernature

icon-location-pin Faubourg Montmartre

Who said eating healthily was boring? Certainly not the many regulars who flock each afternoon (and on Sunday for brunch) to this tiny canteen in the 9th arrondissement. There’s no overriding organic or vegetarian concept, just well-cooked, daily-changing healthy dishes. There’s at least one delicious vegetarian dish each day, and they often have an ‘Assiette vitalité’ which brings together fresh vegetables goat’s cheese and organic galettes in a wondrous combination.

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Restaurants, British

Rose Bakery

icon-location-pin Pigalle

This English-themed café run by a Franco-British couple stands out for the quality of its ingredients – organic or from small producers – as well as the too-good-to-be-true puddings: carrot cake, sticky toffee pudding and, in winter, a chocolate-chestnut tart. The DIY salad plate is crunchily satisfying, but the thin-crusted pizzettes, daily soups and occasional risottos... 

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Restaurants, American

Soul Kitchen

icon-location-pin Montmartre

A little canteen snuggled up against the Montmartre steps, Soul Kitchen is a delightful café-restaurant overseen by three charming, inspired lady chefs – just the sort of place you’d want as your local. You’d come and drink a creamy coffee and read the news of a morning in the company of the local retirees, and come at midday to eat lunch in great company, choosing from excellent ever-changing menu of homemade recipes made with organic local produce...

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Restaurants, Organic

Maison Bon

icon-location-pin Strasbourg-Saint-Denis

Everything is 100 per cent organic, gluten-free and vegetarian at this unassuming little canteen on the Rue des Petites Écuries. An open kitchen and crates stacked full with fruit and veg give the place a market-like whiff, but the furnishing is all elegantly understated (think stainless steel, earthenware and trendy lighting). Food is available for breakfast, lunch and daytime snacking...

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Restaurants, Vegan

Le Potager

icon-location-pin Le Marais

This organic vegetarian eatery near Beaubourg is proof that you can fit an entire restaurant into a shoebox: You will be fighting for elbowroom with strangers on tables crammed in along one wall, but what the Potager du Marais lacks in space, it makes up for on the plate with luscious, homemade dishes brimming with pulses, tofu, fresh, crunchy vegetables and beans...

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Restaurants, Fast food outlets

East Side Burger

icon-location-pin Saint-Ambroise

A newcomer on the veggie scene, this fast food joint has taken a meatless approach to another trend in Paris – the mighty burger. Vegans and vegetarians finally have a place to mingle with options for both camps. With just two choices a day from their four varieties of burgers, don’t expect a big greasy bacon-topped concoction... 

Time Out says
Restaurants, Vegan

Hobbes

icon-location-pin Buttes-Chaumont

New on the bustling Avenue Bolivar in autumn 2014, Hobbes is a fresh addition to the neighbourhood, all fresh bright colours and organic vegetarian dishes. Named for the tiger rather than the philosopher, Bill Watterson annuals are liberally available to accompany your meal, which could be reason enough to visit in itself... 

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Restaurants, Vegetarian

Soya Cantine Bio

icon-location-pin Folie-Méricourt

A vegetarian restaurant with an excellent and well-deserved reputation, Soya Cantine Bio offers a fantastic salad bar (tabbouleh, humus, broccoli, lettuce, cabbage, beetroot) and hot dishes including things like vegetarian lasagna, Lebanese-style chickpeas, warm spring rolls, seaweed dumplings, potatoes with vanilla and cakes in small ramekins... 

Time Out says
Restaurants, Vegetarian

Bob's Kitchen

icon-location-pin 3rd arrondissement

At vegetarian canteen Bob's Kitchen, everything is organic, healthy and beautiful. This small cafe-restaurant offers salads, soups, bagels and futomakis as well as a trademark "veggie stew" – a big bowl of vitamins which combines a cunning mix of vegetables, seeds, rice and guacamole. The smoothies, made from veggie milks, are also delicious...

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Restaurants, Vegan

Grand Appétit

icon-location-pin Bastille

A pioneer of vegetarian eating dating back to the mid-80s, this restaurant and adjacent market are tucked away a stone’s throw from the Bastille on a tiny street in the Marais.  Those looking for a vegetarian – dare we say, macrobiotic – meal, perfectly balanced and full of fresh flavour, this is the place. Those looking for an elegant veggie experience, forget about it...

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Restaurants, Vegan

Saveurs Végét'Halles

icon-location-pin Châtelet

It’s not the most beautiful or chic location – a purple-painted frontage on an indifferent street behind the tiresome Les Halles shopping centre – but once inside Saveurs Veget’Halles you’re enveloped in a comforting fug of delicious cooking smells and the feeling of being in a valued, homely local joint... 

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Vegan restaurants and cafés

Restaurants, Vegetarian

Café Ginger

icon-location-pin Le Marais

Tucked cutely down a side street near the Place de la Bastille, Café Ginger's bright green exterior and the psychedelic paintings adorning the walls inside give it exactly the cheerful, hippyish atmosphere you’d (shamefully, stereotypically) expect from a vegan café. It gets instant points for cosiness, friendly waiters and a family-run feel... 

Time Out says
Restaurants, Vegan

Gentle Gourmet

icon-location-pin Bastille

If vegetarian restaurants are on the rise in Paris, vegan can still be a challenge to track down. It’s a tough sell, especially in France: the savoir-faire and imagination required to produce good cooking without any animal products, including milk and eggs.This American enterprise does well. The sober black and white room, strung with origami shapes... 

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Restaurants, Vegan

42 degrés

icon-location-pin Poissonnière

While some vegan restaurants are entirely normal, others latch onto bizarre trends that may or may not have any proved scientific benefits for your health (but they’ll adamantly insist they do, anyway). The name of unorthodox vegan restaurant 42 Degrés, to take one such example, refers to the fact that none of your food will be cooked at temperatures surpassing – you guessed it – 42 degrees. Cooked any further, the menu explains, and the food’s nutritional value is ruined...

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Restaurants, Vegetarian

Ima

icon-location-pin République

Ensconce yourself from 8.30am for breakfast and begin with excellent coffee from la brûlerie de Belleville, accompanied by dishes which might as well have come straight from Tel Aviv. Go for their delicious twist on traditional Shakshuka: a casserole dish of courgette, leeks, lemon peel, feta and baked eggs. Cilbir (turkish poached eggs) come with herby labneh, mint pesto and spicy butter...

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East Side Burger
© Bryan Pirolli / Time Out
Restaurants, Fast food outlets

East Side Burger

icon-location-pin Saint-Ambroise

A newcomer on the veggie scene, this fast food joint has taken a meatless approach to another trend in Paris – the mighty burger. Vegans and vegetarians finally have a place to mingle with options for both camps. With just two choices a day from their four varieties of burgers, don’t expect a big greasy bacon-topped concoction. Mushroom and tofu patties are nestled in over-sized buns with lettuce, cheese (vegan or regular) and a small pallet of toppings depending on the burger...

Time Out says
Restaurants, Vegetarian

Hank

icon-location-pin Le Marais

The small, busy kitchen/servery can mean extra waiting time, but once you’re up the staff will helpfully explain the two different set menus (a reasonable €11 for a burger, side and drink, or €13 with dessert) and the four different burgers. Each has a basic core of vegan patty (made from soy milk, mushrooms and rice), red onion, gherkins and salad, and comes in a soft wholemeal bun (gluten-free for an extra €2)...

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Restaurants, Vegan

M.O.B.

icon-location-pin Austerlitz

This nod to a 12th century philosophy of Maimonides (hence Maimonides of Brooklyn) is the perfect place stock up on vegan 'fast food', though we’re still not sure that meatless nuggets were part of 12th century cuisine. Like its Brooklyn counterpart, spearheaded by Mama Shelter founder Cyril Aouizerate, food and philosophy go hand in hand... 

Time Out says
Restaurants, Vegan

Vegan Folie’s

icon-location-pin Quartier latin

On the busy Rue Mouffetard, you have every quintessentially French shop that you could want, providing a perfect market experience. And then, well, there’s Vegan Folie’s. So not French, but so very welcomed. This all vegan, dairy-free, no-animal product bakery (they drive it home) produces very small quantities for a very niche population of Parisians and visitors...

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Restaurants, Vegetarian

Hank

icon-location-pin Le Marais

Located at the left edge of the Marais, vegan burger restaurant Hank feels a little out of place next to the grander, more traditional Le Connétable on Rue des Archives. With its nondescript modern façade and 100 per cent vegan, fair trade menu, the younger business operates out of an incredibly small, sometimes stuffy, space (seating eight or so). Luckily, the nearby Square du Temple is the perfect setting for a takeaway order...

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Restaurants, Vegan

Sol Semilla

icon-location-pin Canal Saint-Martin

If ‘veganism’ sounds like a bland and tasteless proposition to you, beware: Sol Semilla, the Bar des Artisans, may just change your mind. This jolly spot is home to a happy and good humoured veganism, which makes good use of super foods – those natural ingredients (copaiba, urucum, acai, acerola, purple corn, etc.) which are crammed with vitamins and minerals... 

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Gluten-free restaurants and cafés

Restaurants, Vegan

Helmut Newcake

icon-location-pin 10e arrondissement

Opened at the end of 2011, Helmut Newcake was the first place for 100% certified gluten-free pastries in Paris, and is the reference for the new generation of bakeries opening up around town. The location by the trendy Canal St-Martin is nestled among a slew of new eateries and coffee shops that are worth a visit... 

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Restaurants

Noglu

icon-location-pin Grands Boulevards

With its discreet façade in the beautiful Passage des Panoramas, this bistro attracts local workers in search of healthy food but also a clientele who is specifically looking for gluten-free food. Downstairs, cooks work in an open kitchen front of customers perched on stools – though on the day of our visit they welcomed us with neither a smile nor a hello...

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Restaurants, Organic

Maison Bon

icon-location-pin Strasbourg-Saint-Denis

Everything is 100 per cent organic, gluten-free and vegetarian at this unassuming little canteen on the Rue des Petites Écuries. An open kitchen and crates stacked full with fruit and veg give the place a market-like whiff, but the furnishing is all elegantly understated (think stainless steel, earthenware and trendy lighting). Food is available for breakfast, lunch and daytime snacking...

Time Out says

More healthy options

Restaurants, Organic

Bob's Cold Press

icon-location-pin Saint-Ambroise

If you’ve been overindulging in the caffeine, red wine and nicotine that so often comes with enjoying Paris, head to Bob’s Cold Press when you’re ready for a detox. The younger sibling of Bob’s Kitchen is a miniscule venue in the 11th arrondissement, manned by a couple of fresh-faced young Americans who have charge of a specially-designed fruit and vegetable press supposed to preserve the vitamins and other nutrients contained in the fruit fibres... 

Restaurants, Organic

Bloom

icon-location-pin Charonne

A sweet little canteen that puts sustainability to the fore, Bloom sits on the Rue de la Forge Royale just behind Bastille, in the shelter of a park. Done out in second-hand furniture, the space feels a bit like a charmingly dilapidated classroom. Behind it all is Pauline, who make sure that the menu is made from 100% organic produce from certified local producers, cooks the homemade meals and serves customers, all without batting an eyelid. The lunch menus cost between €12 and €15... 

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Restaurants, Tea rooms

Blackburn Coffee

icon-location-pin Strasbourg-Saint-Denis

With smart new coffee shops mushrooming all over Paris these days, it's hard to get too excited about the latest opening. But it would be a shame to overlook Blackburn, whose fresh décor is dotted with humorous references to the latest trends, and whose friendly team deliver fresh fruit juices, healthy high quality cooking... 

Time Out says
Restaurants, Traditional French

Les Marmites Volantes

icon-location-pin Jaurès

Situated around the corner from our offices, Les Marmites Volantes has brought us no end of joy since we discovered it. This snug canteen offers everything you need on your lunch break: small, digestible dishes packed with flavour; an inviting space in which you share your table with other diners; affordable three-course menus (€12.50-14.50); and wonderfully friendly service.The food varies according to the season. In winter, we're talking soups, tagines...

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Restaurants, Vegetarian

La Cantine Vagabonde

icon-location-pin La Chapelle

A lovely little canteen, cute and bright, one of its kind in the rather bare Stalingrad neighbourhood. Against a soigné décor of flowered wallpaper, tea party china and pretty mismatched furniture, owner Lila cooks a fresh daily vegetarian-oriented menu, with a choice of two starters, mains and desserts for €12 or €15...

Time Out says
DR
Restaurants, Pizza

Green Pizz

icon-location-pin Faubourg Montmartre

Don’t make the mistake of confusing Green Pizz with a pizzeria: there’s nothing Italian about the menu here. Made from fresh, organic and mostly French ingredients, the ‘pizz’ is a fast food invention that only vaguely references an actual pizza.Toppings on the slender oval bases replace the classic margarita with things like Pissaladière, Rasta Roquette and Tante Marguerite. There’s little in the way of mozzarella and ham on the wholemeal flour dough, but rather Savoie tomme cheese, smoked duck or grilled aubergine.Priced between €11-€15, it’s a bobo undertaking with all the additive-free guarantees of quality that come with the territory. Even delivery orders are ecologically friendly, coming to you on roller skates, by bike, by electric scooter or even on foot.

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Restaurants, American

Soul Kitchen

icon-location-pin Montmartre

A little canteen snuggled up against the Montmartre steps, Soul Kitchen is a delightful café-restaurant overseen by three charming, inspired lady chefs – just the sort of place you’d want as your local. You’d come and drink a creamy coffee and read the news of a morning in the company of the local retirees, and come at midday to eat lunch in great company, choosing from excellent ever-changing menu of homemade recipes made with organic local produce. In the afternoon, you’d hang out with your laptop and a pastry, or just sip a good glass of red before heading on elsewhere. There’s a birdcage from which dozens of paper butterflies are escaping... 

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Merci
DR
Restaurants, Cafés

Cantine Merci

icon-location-pin Le Marais

The new fairtrade concept store Merci is all about feeling virtuous even as you indulge, and its basement canteen is a perfect example. Fresh and colourful salads, soup and risotto of the day, an organic salmon plate, and the assiette merci (perhaps chicken kefta with two salads) make up the brief, Rose Bakery-esque menu, complete with invigorating teas and juices. Rustic desserts add just the right handmade touch.

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Bioburger paris
DR / © Bioburger

Bioburger

icon-location-pin 2e arrondissement

This sparky organic burger joint, new in 2012, is set in the Passage Choiseul, one of the less well-maintained of Paris’s 18th-century glass-roofed shopping galleries: rather than the designer boutiques of Galerie Vivienne or the collector’s bookstores of the Passage des Panoramas, Bioburger’s neighbours are discount shoe shops and down-at-heel sushi bars. But the location is no less charming for all that, and the smart outfit provides the gallery with a much-appreciated shot of... 

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Restaurants, Korean

Ma Kitchen

icon-location-pin Poissonnière

Be prepared to queue at this tiny Franco-Korean canteen, whose rainbow of colours and flavours behind the bar seem to attract the entire neighbourhood. Fortunately the staff are both patient and prompt in filling their cardboard cartons with the house speciality, bibimbap. Traditionally, this Korean dish mixes rice, vegetables, meat and an egg – Ma Kitchen's version leaves out the egg, but gives it five new spins every day of the week: salmon with basil, spicy chicken with honey... 

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Restaurants, Tea rooms

La Chambre aux Oiseaux

icon-location-pin Canal Saint-Martin

[Note: This review only covers the venue's weekend brunch menu]Another badly-kept secret, in just a few months La Chambre aux Oiseaux has become one of the most popular restaurants on the Canal Saint-Martin, to the point where you need to reserve a week ahead for their Sunday brunch. So is Hervé Labarre and Léna Balacco’s little canteen worth the hype?We think so. We like the grandmother’s sitting room décor, with old-school porcelain and flowered wallpaper... 

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Label Ferme
DR

Label Ferme

icon-location-pin Faubourg Montmartre

A popular weekday lunch spot, Label Ferme is full of good things. Old crates on the walls hold salamis, jars of jam, fruit juices and fresh vegetables, and at the sandwich counter there are delicious trays of meats, cheeses and more for you to choose for your salad or sandwich (around €7 to €10 with a drink). There are a few tables, but it’s really about a quick takeaway lunch or buying cooking supplies. Further decoration comes from photos of the farmers behind the products... 

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Restaurants, Vegetarian

Supernature

icon-location-pin Faubourg Montmartre

Who said eating healthily was boring? Certainly not the many regulars who flock each afternoon (and on Sunday for brunch) to this tiny canteen in the 9th arrondissement. There’s no overriding organic or vegetarian concept, just well-cooked, daily-changing healthy dishes. There’s at least one delicious vegetarian dish each day, and they often have an ‘Assiette vitalité’...

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Boco

icon-location-pin Saint-Lazare

Fans of the fashionable trend for preserving, head straight to Boco. The Ferniot brothers, inspired by their memories of their grandmother’s dishes, had the brilliant idea of capturing the recipes of top chefs in preserving jars and now dishes by Anne-Sophie Pic, Frédéric Bau, Christophe Michalak, Philippe Conticini and more are sitting pretty in glass containers (€4 to €9). They work variously as lunch boxes, microwaveable meals or dishes to be warned in a bain-marie. The preservation method offers better texture and flavour than plastic wrapping; the risotto with macaroni, cepes and cheese by Emmanuel Renaut that we tried, though slightly under-seasoned, was beautifully tender and creamy, if on the small side. A delicious dark chocolate mousse by Gilles Goujon was more generous. All ingredients are foraged or organic, and you can also eat your pot on size or go for an excellent croque monsieur (€5.50).Two other branches are open at 3 rue Danielle Casanova (1st arrondissement) and 45 cour Saint-Emilion (12th arrondissement).  

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Restaurants, Japanese

Mussubï

icon-location-pin Poissonnière

A warm welcome awaits you in this soberly decorated Japanese canteen, staffed by three enthusiastic ladies who preside over a raft of bento boxes filled with delicious salads, well-cooked meats and omosubis – little balls of rice flavoured according to the recipe of the day (seaweed, spinach, corn and peppers, courgettes and miso, etc.). Everything is elegantly arranged and available in three sizes, always with a vegetarian option, and priced from €7 to €13 for a bento box and from €11 to €17 for a formule complète with soup, salad or a drink. If you get there early, grab one of the two wooden tables or perch at the counter, though the place is really set up for takeaway.Open just a few days when we visited in February 2013, the small failings – a slightly dry omosubi, a slightly listless salad ­– could easily be forgiven. Overall, everything was excellent and this charming place will be a favourite once it has settled in.

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Restaurants, Organic

Bioboa

icon-location-pin 2e arrondissement

The fact that this place describes itself as a 'food spa' shows how it's embracing the organic ('bio' in French) revolution. There's a high-concept air about the place: white designer chairs and tables; a beautiful bird fresco that winds through it; and a mammoth fridge overflowing with expensive mineral waters, exotic smoothies and colourful takeaway salads for the fabulously busy...

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Restaurants, Global

Cru

icon-location-pin Le Marais

Opening a raw-food restaurant is a gamble, so the owners of Cru bend the rules here and there, offering root vegetable 'chips' and a few plancha dishes. Still, the extensive menu has plenty for the crudivore, such as some unusual carpaccios (the veal with preserved lemon is particularly good) and intriguing 'red' and 'green' plates, variations on the tomato and cucumber...

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Zen

icon-location-pin Louvre

There's no shortage of Japanese restaurants in this neighbourhood, but the recently opened Zen is refreshing in a couple of ways. First, there is no pale wood in sight; the colour scheme here is sharp white, green and yellow for a cheerful effect. Second, the menu has a lot to choose from - bowls of ramen, sushi and chirashi, hearty dishes such as chicken with egg on rice or tonkatsu...

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