The Star's alfresco rooftop oasis is back for another season of cocktails, dancing and snacks. This year the terrace space is packed out with a bunch of mini specialty bars – hop over to the Heineken Bar and grab an ice cold beer, relax at the Peacock Lounge built by Moet Hennessy, explore the Garden Bar, get a fruity cocktail at the Mojito Bar or kick back at the Grey Goose Bar.
There's also a great globe trotting selection of food to go with your drinks – order up Southern fried chicken tenders with honey mustard sauce, smoked barbecue brisket rolls, spice Lebanese kofta with tzatziki or crispy corn tacos with guacamole, beans and tomatillo salsa.
After you've fuelled up on some cocktails and bites, challenge your mates to a game of oversized Jenga or dominoes, or battle it out over shuffleboard or badminton. There will also be a sweet soundtrack every night, a $10 Frosé happy hour and of course uninterrupted views of the Sydney skyline. Head to the opening night happy hour on Friday October 27, for $7 drink specials.