Winter is over for another year and Sydney’s ever-popular outdoor bar invites you to have a Spring Fling.
Showcasing Opera Bar’s new menus, the one-night event on Wednesday September 14 will see Opera Bar transform into a Garden of Luxe. There will be drinks, food stalls, live music and roving entertainers, all to the backdrop of the best views in Sydney.
The $40 ticket price includes six food and beverage tokens. Wander at your leisure and try out Absolut Elyx cocktails; wines by Pikes (Clare Valley) and Philip Shaw (Orange); and a range of ciders including Pure Blonde Cider.
Fresh seafood will be on offer from Raw Bar as well as charcuterie and cheese from the Meat and Cheese Room.
Don’t miss this chance to preview Opera Bar’s spring menu at a mid-week party that’s the perfect after-work get-together.