Worldwide icon-chevron-right South Pacific icon-chevron-right Australia icon-chevron-right Sydney icon-chevron-right Why you should visit Black Bar this winter

Why you should visit Black Bar this winter

Black Bar at The Star offers light meals and excellent drinks in stylish surrounds

Black Bar Food
Photograph: Supplied
By Sponsored Content |
Advertising

Black Bar & Grill is a great place to go for a classic steak dinner in Sydney. But did you know that Black Bar has a bar menu that changes every three months? Servings here are substantial and very reasonably priced, making it a great option for a quick meal before enjoying the rest of your night at The Star.

The current menu has Lebanese accents, inspired by the heritage of executive chef Dany Karam. For instance, melt-in-your-mouth charcoal grilled chicken and beef shawarma skewers arrive at the table served on smoky hot coals. Wagyu beef sliders, charcuterie boards and Wagyu MBS8+ beef jerky are other highlights.

While you're at it, take advantage of the encyclopaedic wine list and a cocktail range comprising classics and Black Bar signatures such as the Gin & Tea – Earl Grey infused Bombay Sapphire, lemon, egg white, sugar and mandarin purée. 

Make Black Bar your next destination to meet up, eat, drink and relax this winter. 

Photograph: Supplied

Advertising