How does a sunset whisky session with harbour views, delicious snacks and sweet tunes sound?
Darling Harbour’s Harbour Bar and Kitchen is hosting a Time Out Insiders’ event on Thursday November 23 from 6.30pm. The event will showcase Dewar's and Aultmore whisky served three ways: in a Fig and Pear Highball, in the ‘Dramble’, and neat or on the rocks.
Entry entitles guests to all three beverages as well as canapés including pork ribs, duck spring rolls, eggplant rolls, spicy chicken wings, sliders and more. Bartenders will be on hand to talk all things whisky, and there will be live music too.
Tickets are $70 each but if you’re lucky you can win one of five double passes. All you have to do is subscribe to Time Out’s weekly newsletter before Tuesday November 21. Already a subscriber? You can still enter by simply signing up again (and we won’t send you multiple newsletters).
Terms and conditions in full. By entering this competition you agree to receive relevant communications from Time Out including news, events, offers and competitions.