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Finer Things Lunch Club launches at the Handpicked Cellar Door

Written by
Aobh O'Brien-Moody

Take your lunch break to the next level thanks to the good people at Handpicked Cellar Door, who know about your dirty desk eating habits and want to put an end to them. Bid farewell to the sad sandwich that leaves crumbs on your keyboard and pay a visit to the Finer Things Lunch Club instead.

Here, you’ll find a simple four item menu, with all meals accompanied by wine, of course. Choose a gentleman’s sandwich on a Brickfields baguette with either jamon serrano, organic hoddle brie and fig jam; or truffle salami with British mature cheddar, spinach, garlic and olive oil. Otherwise, take it up a notch and order one of two classic Italian salami ploughman’s, which both feature fresh Brickfields sourdough with butter, pickles, fruit relish and seasonal fruit. There’s one with a 24-month aged comte and roasted eggplant or another with forte scuro pecorino and marinated zucchini.

After a long lunch with work pals that doesn’t involve any screens, phone calls or paperwork, your afternoon is already off to a winning start.

Finer Things Lunch Club takes place Monday to Friday from 11.30am to 3.30pm

Need some more CBD lunch inspo? Check out our pick of the best restaurants for businesses lunches

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