Classic pairings earn their place in the dining cannon because they are reliably delicious, like smoked salmon and Champagne, or a traditional hamburger and a cold beer. The latter is what’s on offer at this classic burger house in Surry Hills (they have a second venue in La Perouse). They do a straight line in bun stuffers, like the original burger – beef patty, double American cheddar, white onion, pickle, mustard, and ketchup on a milk bun, which should hit all those savoury fast food receptors for an your evening that could be taken straight out of a Happy Days episode.
![Bare Grill on Bourke The front of a burger shop](https://media.timeout.com/images/105361065/750/422/image.jpg)
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