Time Out says
Using Australian produce, the chefs at the Bayleaf Brasserie create simple, modern dishes from across India in the open kitchen. Prices are reasonable with set menu options available. They also offer a curry club and cookery classes.
12-14 Crows Nest Plaza, 103-111 Willoughby Rd
|Opening hours:||Mon-Fri 12pm-3pm 6pm-10pm; Sat-Sun 6pm-10pm|