Time Out says
This unassuming little cafe on Abercrombie Street has a secret weapon at its disposal - in-house boiled bagels. A big brekky is so much better when it comes with a chewy poppy seed bagel to help soak up the bacon grease. Or keep things simple and just get one with avo and lemon. Need a sweetie? The sugar-crusted blueberry bagels with cream cheese are a bite straight out of NYC!