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Elements Bar and Grill

  • Restaurants
  • Haberfield
A selection of barbecued meats with charred corn, potatoes, mash and mushrooms
Photograph: Supplied/Elements Bar and Grill

Time Out says

Head on down to the brand new Haberfield restaurant for Elements’ signature tomahawk steak and produce-driven menu

Things are heating up in Haberfield. New South Wales’ best steak restaurant in 2022 (according to the Restaurant and Catering Awards) Elements Bar and Grill has just opened a brand new steakhouse in the Inner West suburb. We’re hungry even thinking about it.

Expect to find the same delicious and hearty meals that are loved at the Elements Pyrmont and Darlinghurst venues, with some new additions. From succulent and charred steaks to barbecue shared platters, smoked beef burgers, fresh salads and seafood, be sure to come hungry at the new Elements.

The good news is you’ll be able to make the most of the restaurant’s $39 steak and wine special available on Mondays and Wednesdays at Haberfield, too. Enjoy a scotch fillet with a parmesan and mascarpone potato puree and a mushroom sauce with a glass of shiraz or pinot noir. Or try their signature $99 tomahawk special on Tuesdays and Thursdays featuring grass-fed 1.2kg tomahawk steak carved tableside and served alongside a selection of sides, sauces and drinks.

And, Elements is offering each guest at all three venues a complimentary Watermelon Breeze cocktail at any sitting until the end of November. To claim your cocktail voucher, head to the site below and enter your details. Cheers!

Elements Bar and Grill in Haberfield is now taking bookings.

Find out more information about the new Haberfield Elements Bar and Grill and make a reservation here.

By Avril Treasure for Time Out in association with Elements Bar and Grill


Ramsay St
1300 353 636
Opening hours:
Mon-Sun 5-10pm
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