Look out over breathtaking views of Darling Harbour and let the Champagne flow this Mother’s Day for lunch at the Loft. You and mum will receive a refreshing glass of Moët & Chandon Rosé on arrival (pretty in pink) before enjoying lunch. The menu includes a healthy selection of mini salmon poke bowls and organic egg and cucumber sandwiches. But they certainly haven’t forgotten dessert – mini Nutella donuts are the stars of the show. Bookings can be made from midday onwards, with the experience costing $69 per person.
Soak up the sun with Mum and make it a long lunch at this tropical sanctuary on Darling Harbour. Enjoy some old-world glamour with Bungalow 8's waterfront views and urban jungle of al fresco dining offering a taste of Palm Beach right in the city centre. Their special Mother’s Day menu includes a complimentary glass of Chandon Rosé for every mum in the house. Take the pressure off and keep the little ones entertained with games and craft in the kids corner. Book in early at this Sydney favourite for lunch from midday.
Enjoy three hours of bottomless Bellinis with a three-course menu at lunch and dinner or a scrumptious shared brunch at this Surry Hills institution. On arrival at the Winery, Mum will get that complimentary glass of Champagne she so deserves. Brunch kicks off from 11am, with a selection of dips, bruschetta, olives and sheep’s milk yoghurt with glazed beetroot, followed by main shareplates all for $55 per person. Or, enjoy the extravagant three course affair with bottomless Bellinis at midday, 3.30pm and 7pm seatings for $79 per person. Don’t forget to leave enough room for a dessert of Champagne spiders with gelato and chocolate truffles.
Spoil Mum with a three-course lunch or dinner along Sydney Harbour at Kingsley Woolloomooloo. Every mum will be treated to a glass of Mumm Champagne (appropriate) on arrival, before making the difficult choice between dishes on the set menu. There’s options from ocean and land, so steak and seafood lovers won’t be disappointed. Choose from starters like the seared sea scallops with cauliflower purée, mains of grilled black Angus eye fillet and desserts like the white chocolate and raspberry mille feuille. Enjoy lunch from midday or dinner from 6pm for $129 per person, with kids dining for free.