Time Out says
This humble Colombian café is bringing traditional dishes to a pocket of Chippendale. You’ll find street food snacks like arepas and tamales with an Aussie accent, like eggs Benedict over a gluten-free arepa, or espresso coffee imported from Colombia but served flat and white. Though they’re a morning pitstop for some, others come for sobrebarriga (flap steak), tapas, empanadas or traditional barbecues in the evenings when there’s often live music from a local Colombian band.
|Opening hours:||Tue-Fri 7.30am-3pm; Sat, Sun 8.30am-4pm|