This wine bar-brewery-restaurant has a princely position overlooking the river and the convict-built Lennox Bridge. The vibe is Mediterranean and balmy nights on their wine deck gorging on prawn pizzas, pan-fried snapper and 500g T-bones are mighty appetising. If fruity cocktails, 18 beer types and a 1998 Dom Perignon champagne in the cellar don’t whet your appetite, there’s a microbrewery set to be unveiled in 2013.
|Venue name:||Port Bar|
36 Charles Street, Parramatta