This little Japanese joint on the pointy end of Cleveland is dishing out some seriously well priced sushi and sashmi. Chef RK Tamang has worked at the likes Sokyo, Flying Fish and Sake, so there's some serious skill behind the food he's dishing out. There's a full sashimi and nigiri menu, alongside handrolls, robata grilled dishes and dumplings.
|Venue name:||RK San||Contact:|
462 Cleveland St