This Llankelly Place coffee spot does up healthful breakfast bowls, super shots of espresso and simple brunch dishes. Take up shop inside with a freshly baked sweet treat, or grab a seat outside and watch the people of Potts Point pass by. At lunch they will do you up a sandwich or toastie, including eight hour slow cooked beef brisket with onion jam, cabbage slaw, pickles, rocket and mustard; and they also do a series of salads, like the Ziad with chickpeas, avocado, fattoush, red capsicum, sultanas and pistachio dukkah.
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