Tex-Mex food has put zing into café menus Australia-wide. Now Tex-Mex experts El Camino Cantina in the Rocks have a brunch special that will perk up your Sunday like a proverbial jumping bean.
From 11am to 2pm every Sunday, $29 gets you a breakfast item plus unlimited beverages (Bloody Marys, Margaritas, draught beer and soft drinks) for an hour.
Those brekky selections include a Breakfast Burrito packed with scrambled eggs, chorizo, diced potatoes, bacon and cheese with arugula salad; Huevos Sopes, namely poached eggs on fresh corn and chilli fritters with smoked pork and chipotle hollandaise; and Huevos and Chorizo – build-your-own tacos with flour tortillas, chorizo, scrambled eggs, pico de gallo, crema, black beans and guacamole.
And if you’re lucky, there might even be a mariachi band playing.
El Camino Cantina is a big, bold venue at 18 Argyle Street (right next to the Argyle) that also offers Happy Hours Sunday to Friday (with free chips, salsa, queso and drink specials), Ghost Chilli Mondays (a burger and a beer for $20) and Wing Wednesdays (with a dozen wings for $15). Book your visit at the website.