Worldwide icon-chevron-right South Pacific icon-chevron-right Australia icon-chevron-right Sydney icon-chevron-right Vine Double Bay

Vine Double Bay

Restaurants Double Bay
Vine Double Bay

Time Out says

French food gets a shake up at this Double Bay eatery

Vine Double Bay Dining Room and Wine Bar serves up a contemporary menu that leans on classic French technique and style. Inside it boasts a modern fitout with abundant natural lighting, long timber tables and low-hanging lights.

The menu focuses on share plates, and includes dishes like smoked duck breast served with foie gras, chestnut, mandarin and hazelnut, and wood-roasted Hiramasa swordfish with smoked bone marrow, celeriac, quince and grape salsa verde. The classics haven't been forgotten either – there's soufflé, confit pork belly and, of course, crème brûlée for sweet toothed Francophiles.



Address: 2 Short St
Double Bay
Opening hours: Wed-Thu 5.30-10.30pm; Fri-Sat noon-midnight; Sun noon-5pm
You may also like
    Best selling Time Out Offers