With an a-la-carte menu featuring barramundi, snapper, thrice-cooked pork loin, duck and sirloin steaks, Waqu is the finer end of dining at relatively cheap prices. There are also smaller tapas options and set menus. The biggest factor in deciding to dine at Waqu is their ever-changing menu, which varies throughout the year. Whatever you choose, know this: it's going to give your palate a suitable kick.