The local baker worth travelling miles for
There is a huge range of interesting sourdough flavours here – Guinness, walnut, pumpkin and sunflower –in all different shapes and sizes. Plus the coffee's great, and their cinnamon scrolls are something else. But our number one reason to come to this Darlo hot spot are the pies. Specifically the steak and mushroom pie. You know those Edgells cans of mushrooms in butter sauce you might have had on toast as a kid? (What, we were the only ones?) Well, the big, golden steak and mushroom pie at this Darlo bakery brings back some strong memories of those – in a good way. The pastry is firm, and brown; the lid flaky and crunchy. But it's what's on the inside that counts. Here, hunks of super tender beef compete with dark hunks of mushroom in a thick braise. It's a bold flavour, all mushrooms and pepper and good times. We love it. If you're not feeling the mushrooms, there's a regular mince beef number and a damn good quiche Lorraine with a full, hard-fried egg buried inside.
|Venue name:||Infinity Sourdough - Darlinghurst||Contact:|
225 Victoria St
|Opening hours:||Daily 5.30am-11pm (except Christmas Day)|