The seven modern Chinese restaurants that are part of the Lotus Dining Group are going all out to celebrate the Year of the Rabbit for Lunar New Year.
From January 22 until February 5, each venue will serve up its own unique Lunar New Year feast, and there will be traditional lion dance performances at Lotus Barangaroo, Lotus The Galeries or the Gardens by Lotus. Take the 'hopportunity' (sorry) to try their special rabbit-shaped dumplings, filled with mud crab, prawn and ginger.
Their other LNY specials include Shanghai-style red braised pork belly with shiitake mushrooms and greens (at Lotus Barangaroo), and the auspicious 'Prosperity Salad' at Lotus The Galeries, CHI by Lotus and Lotus Double Bay.
All the details about each venue's individual events can be found here. Hop on quick to make a reservation.
