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Photograph: Ali Mousawi

Celebrate cultural diversity through music, dance, film and food

Previously held in spring each year, Parramasala will now be held in autumn during Multicultural March. It’s one of the biggest celebrations of cultural diversity in New South Wales with a program of food, heritage, dance and theatre over three days in Parramatta. It’s a colourful event, from the evening spice markets and Bollywood dancing. 

Highlights of the festival include an opening night parade along Church Street with a performance from L-Fresh the Lion. There’ll be cooking demonstrations in the courtyard of Riverside Theatres and Asian movies screening inside the Theatres. You can shop at market stalls along the riverside walk, where there’ll be Indigenous storytelling, family activities, and global arts and crafts for sale.

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