A new café in an old church, with plenty of atmosphere and charm. The Chapel was founded as a Wesleyan Methodist Church in 1890, but has now been renovated into a beautiful food and live music venue with a mixture of communal and private tables. They roast their own coffee beans onsite, and do a great eggs benny.
Tasmania’s North West coast is known for being one of the state’s most prosperous agricultural and farming areas, but it’s becoming increasingly popular as a tourist destination. There are huge areas of wilderness that are home to rare and endangered wildlife, scenic coastlines, and small towns packed with independently run shops and restaurants. This is the purest, greenest corner of Tassie; reliable rainfall, geographical isolation and lack of pollution mean that the air here is regularly monitored and recorded as being the cleanest in the world. Combine those environmentally friendly credentials with an abundance of fresh produce and outstanding scenery, and it’s no wonder the North West is thriving. Whether you’re more into boutique accommodation and gourmet food, or backpacking through the bush with your swag and snags, there’s guaranteed to be something that will interest you in the area.