Tep Bar, one of the crowd-pullers at Soi Nana in Chinatown, puts a Thai spin into tapas-style dining. The prawn crackers, served with sweet chili paste, are an all-time favorite, and greatly complement their infused yadong, or Thai whiskey, shots (one is believed to be an aphrodisiac).
Located on Soi Nana in China Town, this gin bar – the first in Thailand – is hidden behind a big wooden door just waiting to be discovered. This place serves almost 80 gin-based drinks (the drinks list changes daily, mind you). Plus, its mixologist, Niks Anuman-Rajadhon, is always there to make sure you have a good time.
Traditional Spanish tapas and drinks are at the core of the menu at El Chiringuito. Try the tortilla de patatas, a spanish omelette made with caramelized onion, or salmorejo, a thick tomato soup with boiled egg and ham on top. Don’t leave without trying their sangria or the signature Gin Xoriguer.