The flagship in the Boka Restaurant Group empire hasn’t lost a step since opening 20 years ago. While the Michelin-starred experience typically comes with a hefty price tag, you can enjoy a four-course dinner for $59 during Restaurant Week. The meal will start with a choice of hot and cold appetizers, such as dry-aged beef tartare and duck leg ravioli, before transitioning to entrees like Icelandic cod and grilled pork collar. Desserts include a black sesame brownie with matcha ice cream, and guests can tack on wine pairings for an extra $40.
Chicago Restaurant Week is back for its 17th year, offering special prix fixe menus at participating spots in Chicago and the suburbs. This year's edition features a wide range of options all across the city, from Rogers Park to Hyde Park. The 17-day celebration of local cuisine includes many of the best restaurants in Chicago as well as beloved neighborhood destinations. We browsed through all of the participating restaurants and have put together some recommendations, whether you're craving a decadent dinner, brunch with a view or simply looking for a bargain.
What is Chicago Restaurant Week?
Chicago Restaurant Week is an annual, citywide event that features special tasting menus at hundreds of Chicago restaurants. Each participating location offers prix-fixe lunch ($25), brunch ($25) or dinner ($42 or $59).
When is Chicago Restaurant Week 2024?
Chicago Restaurant Week runs from January 19 to February 4.
What restaurants are participating in Chicago Restaurant Week 2024?
More than 350 restaurants across Chicago and the suburbs will be participating this year. You can view the full list of eateries on the official CRW website.