Lauren Brocato

It's no secret that America is home to world-class barbecue. Hotspots like Texas and Tennessee are probably the first places that come to mind when you think about five-star smoked meats, but what if I told you one of the best barbecue spots in the U.S. is in Los Angeles? What about Chicago or Miami?  There are top-tier barbecue spots from coast to coast. From a Kansas City gas station-gone-global to a renovated warehouse down an alley in Chicago to iconic Southern institutions signed off on by the late Anthony Bourdain, the country is rich with incredible barbecue spots. Want brisket that you'll be dreaming about for days? Try Franklin Barbecue in Austin. Interested in smoked meat with Latin flair? Head to Heritage in Los Angeles. Looking for the best ribs in the Midwest? Hit Joe's, Pappy's Smokehouse and Green Street Smoked Meats for research purposes. With a range of styles across regions, America's top barbecue spots showcase the country's finest pitmasters and the food that made them famous. Whether you visit just one or all (anyone down for a cross-country road trip?), it's easy to tell why these barbecue spots are the best of the best. Updated April 2026: For the most recent update of this ranking, we added new details about several spots like Green Street Smoked Meats and Joe's Kansas City Bar-B-Que, and refreshed the list to reflect the most accurate pricing, menu offerings and hours at each restaurant. Whether you're local to one of these places or are planning a cr

Mother's Day this year is coming up on Sunday, May 10—have you made plans yet? If not, the best Mother's Day brunch offerings are here to save the day. Stop by some of the top brunch spots in Chicago for special menus featuring towering plates of French toast, pancakes and bottomless mimosas that are sure to make your mom's day. And of course, it never hurts to tack on a bouquet from one of the best flower shops in Chicago or a box of sweets from a chocolate shop. Whether you're looking for a laid-back experience or an indulgent buffet spread, check out the most promising Mother's Day brunch options in Chicago this year. RECOMMENDED: The best flower delivery services in Chicago

Nothing beats a Chicago rooftop. When you're looking for something a little more filling than cocktails at rooftop bars in Chicago, turn your attention to the city's top rooftop restaurants, where dinner comes with a side of amazing skyline views. We've rounded up rooftop dining options to suit every mood, including tucked-away rooftop terraces, sunny outdoor brunch spots and bites from some of the best restaurants in Chicago. Gloomy weather in the forecast? Several of these spots also offer indoor dining or covered patios to keep you safe from the elements while you feast. So get ready for a sky-high meal at the best rooftop restaurants in Chicago.  RECOMMENDED: The best outdoor restaurants in Chicago Updated April 2026: One of the great joys of summertime in Chicago is spending time outside, and what better way to do that than dining on a rooftop? This ranking of the best rooftop restaurants in Chicago is your guide to the al fresco spots that are actually worth your time—and worth the struggle to get a table. Popular destinations like Aba and Cindy's are packed on sunny days, but if you're willing to wait, you won't regret it. There are also quieter spots on the list, like Miru, that are equally impressive and less crowded. All of them, though, offer top-notch cuisine and city views that remind us why this city is so great. Time Out has also instituted a sitewide change in review policies. Our food and drink venues included in guides now have star ratings, with five stars

When dreaming up your next beach vacation, you may think you need to dig up your passport to be transported to an idyllic paradise. But these U.S. islands prove that you don't need to leave the country for a beachy getaway. The U.S. is home to thousands of islands, from small-town hideaways to tropical paradises and quiet beaches along the southern coast. Whether you're looking for a quick weekend escape on the Pacific Northwest coast or an extended holiday on the sunny beaches of the U.S. Virgin Islands, these stunning islands across the USA allow you to slow down and enjoy island life without stamping your passport. RECOMMENDED: The most underrated beach towns in America

Some restaurants are so difficult to book that securing a reservation can sometimes be more satisfying than the actual experience of dining there. After setting alarms, obsessively refreshing OpenTable, and praying you get off the waitlist, just getting in the door may take months of planning and preparation. Getting a seat at one of the most coveted tables in America has become a status symbol, making some restaurants nearly impossible to get into. For some, you need to be willing to eat lunch at 10:30am or book a year in advance, and for others, you need to ask your close personal friend Justin Bieber to let you join him and Hailey for dinner.  These hot-ticket restaurants, from iconic Napa Valley institutions to New York dining rooms accessible only to the rich and famous, are the toughest to book in America. Securing a table at one of these places sometimes feels like a game, but if you know the rules and are very, very flexible, it's definitely possible to snag a reservation. RECOMMENDED: The cheapest Michelin-starred restaurants in AmericaThe best seafood restaurants in the USA

Whether it's a rooftop in the West Loop or a Little Village speakeasy, there's a Chicago cocktail bar for every occasion and taste. Staffed by some of the world's top bartenders, the best local cocktail bars mix drinks that you can enjoy for an upscale happy hour or a memorable date night. From the classic Manhattan and Negroni to over-the-top, tropical-inspired sippers with colorful bendy straws, there's nothing you won't find at the following spots. So when you're looking for something a bit stronger than what's on offer at Chicago breweries and wine bars, make your way to the best cocktail bars in Chicago. RECOMMENDED: Discover more of the best bars in Chicago Updated April 2026: From Logan Square to Chinatown, there are plenty of great cocktail bars in Chicago. But with so many to choose from, how do you pick? We've updated this list of the best cocktail bars in Chicago to spotlight the very best, from intimate speakeasies to hotel bars and everything in between. One major change to the list was the removal of Violet Hour, which closed its doors after 18 years last summer due to plumbing issues that damaged the building. Although it was a loss to the community, there are plenty of other incredible cocktail bars to enjoy a drink from the city's most esteemed mixologists. Time Out has also instituted a sitewide change in review policies. Our food and drink venues included in guides now have star ratings, with five stars corresponding to “amazing,” four to “great” and three

The best immersive art museums in America transport you into the mind of an artist, letting you live in their imagination. In the past generation, these experiences have grown from small museum exhibits to vast playgrounds, destinations by themselves.  These surreal immersive experiences across the U.S. offer trippy visuals, all-encompassing worlds and out-of-this-world takes on classic art. Whether you want to step inside an iconic Claude Monet work, explore a twisted world behind a hidden door in Las Vegas or swim in a full-size pool of sprinkles, these immersive experiences across the country have something for everyone. Don't forget to snap some pictures for the Gram!  RECOMMENDED: The weirdest museums in the U.S.

We love a European vacation as much as the next person, but perhaps less so these days. Despite the innovations in air travel luring us abroad, there’s just too much to see and do right here in America. With plenty of accessible domestic tourism and stunning destinations for year-round travel, a weekend getaway in the U.S. is just the vacation we all need right now. Our picks bypass the obvious choices, say New York or L.A., in favor of smaller cities with booming art scenes, lesser-known towns with incredible restaurants and coastal spots with plenty of room to spread out on the sand. You’ll find fewer crowds and plenty of small-town charm at these unexpected destinations. Looking for someplace to go in 2026? These places should absolutely be on your travel radar this year. RECOMMENDED: The best cities to visit in the U.S.

The question of who dishes out the best pizza in Chicago is a contentious one, spurring arguments about what’s the best regional style and what restaurants do each version justice. Almost every Chicagoan has a strong preference when it comes to who serves the best deep-dish pizza, but the city’s pizza scene casts a wide net. Thin-crust, tavern-style pizza has its own claim to being the real Chicago-style pizza, and you can also find the city's best Italian restaurants serving traditional Neapolitan pies, Detroit-style squares loaded with quirky toppings, and even New York-style slices. Whether you’re ordering takeout or delivery or plan to dig in while the cheese is still bubbling, check out our guide to the best pizza spots in Chicago to find your new favorite. RECOMMENDED: The best restaurants in Chicago right now Updated April 2026: Contrary to popular belief, Chicagoans don't eat much deep-dish pizza. We prefer tavern-style pizza so thin that the crust crumbles over your lap with every bite. But there are occasions when we want to dig into a deep-dish pie or enjoy a New York-style slice. This Chicagoan-approved list of the best pizza places in Chicago is your guide to the city's pizzerias, from restaurants that serve iconic deep-dish to beloved thin-crust and everything in between. In this latest update, we've added Pizz'Amici to the list. This intimate new West Town eatery is turning out some of the tastiest thin-crust in the city—and it's well worth the wait for a table

Forget Euro summer—domestic travel is so back in 2026. For more reasons than one, Americans are choosing to explore their own backyards in 2026. It helps that the USA is, in fact, massive and offers entirely different experiences from tip to tip throughout the entire year. Our vast network of national parks offers plenty to do outdoors, while America’s best beaches are, well, just too good to pass up—and just as nice as the ones people travel hours and time zones to visit. Destination detours are also gaining in popularity and helping shine a light on must-visit cities near the country’s biggest metropolises. People are enjoying the Hudson Valley, just outside New York City, or spending a weekend in Santa Barbara instead of L.A. Finding the best place to visit in the USA takes some planning. You have to consider the weather and your desired activities. A trip to Alaska is a very different story from a weekend in Las Vegas, so it’s worth planning around the seasons. Our advice: choose your U.S. destination based on the time of year. To make it easy, we’ve curated the best places to visit in the USA in 2026—one for every month. Consider your itinerary sorted. Happy travels! RECOMMENDED:🏞️ The best national parks in the U.S.🎢 The best amusement parks in the U.S.🏨 The best all-inclusive resorts in the U.S.🏖️ The best beaches in the U.S.😎 The best family vacations in the U.S.

In a city where faded Old Style signs swing outside of beloved dive bars and lines snake around the block at trendy cocktail lounges, the best bars in Chicago act as meeting places, date locales and venues for celebrations. With so many great places to grab a beverage, the list of our all-time favorite bars around town is expansive—and inclusive of taprooms at Chicago breweries, sultry wine bars uncorking bottles of reds and whites, and the finest cocktail bars Chicago has to offer. In a metropolis packed with places to sip and swirl, these watering holes shine even brighter and boozier. Take a look at the best bars in Chicago and find the perfect destination for your next night out. Best Chicago bars at a glance: 🎶 For live music: Green Mill – Historic jazz lounge with nightly performances (Uptown) 🍹 For extravagant cocktails: The Aviary – Theatrical cocktail experience (West Loop) 😘 For date night: Lazy Bird – Basement bar with intimate vibes and live sets (West Loop) 🎉 For group celebrations: Three Dots and a Dash – Tiki cocktails with extravagant garnishes (River North) 🍸 For rare spirits: Billy Sunday – Amaro-focused drinks with unusual ingredients (Logan Square) Updated April 2026: We've finally reached that time of year when the days get longer and heading out on the town suddenly sounds a lot more enticing. Whether you're planning a girls' night out, are grabbing drinks with a coworker or are looking for a low-key spot for a solo date, Chicago's best ba

The best restaurants in Chicago come in all shapes and sizes, from pizza joints and Michelin-starred heavyweights to some of the best cheap eats Chicago has to offer. The cuisines are just as varied, with every corner of the globe represented through Korean, Mexican, Italian, sushi and much more. Whether you're a lifelong resident or simply visiting for the weekend, stuffing your face at one of these restaurants is easily among the best things to do in Chicago. This belt-busting food scene shows no signs of slowing down, so we cut to the chase and ranked our essentials—the absolute best restaurants in town. Our editors scour the city for great dishes, excellent value and insider info. We hope to provide an authentic snapshot of Chicago's ever-evolving dining experiences by updating this list constantly with the best new restaurants in the city as well as decades-old stalwarts that keep us coming back for more. It could be a mega-hyped destination restaurant or a remarkable hole in the wall: If it’s on the list, we think it’s terrific, and we bet you will, too. Best Chicago restaurants at a glance: 🎉 For group dining: Maxwells Trading – Diverse shareable plates in a trendy setting (West Loop) 🇵🇭 For authentic Filipino flavors: Kasama – Viral bakery by day, elevated tasting menu by night (East Ukrainian Village) 🍽️ For a fine-dining splurge: Oriole – Two Michelin-starred tasting menu from legendary chef Noah Sandoval (West Loop) 🇮🇳 For modern Indian cuisine: Indie

The original Joe's outpost, opened in 1996, is still in operation inside the same gas station where it debuted. Award-winning pitmasters Jeff and Joy Stehney have since expanded to four locations across Kansas and ship nationwide. Joe's is a legit attraction that regularly draws diners from across the country and was named one of Anthony Bourdain's 13 places to eat at before you die. The vibe: An extremely casual pit stop inside a `90s-era gas station just outside of Kansas City. The food: There are no bad options here, but we love the pulled pork sandwich with a side of onion rings. Combo plates are also popular, which feature ribs and a choice of pulled pork, brisket, turkey, ham, sausage or chicken.  The drinks: A limited selection of Joe's own lager plus other Kansas brews is on offer, along with a seasonal selection of hard seltzers, cider and cocktails. Time Out tip: Not in Kansas? No problem. Joe's ships nationwide and offers extensive reheating instructions on its website so you can enjoy the full Joe's experience from the comfort of your own home.

Serving some of the best barbecue in the Midwest, Pappy's has been a St. Louis institution since its debut in 2008. Known for its Memphis-style barbecue, the family-owned restaurant prepares more than 4,000 pounds of meat every day—and often sells out. The vibe: A family-friendly, counter-service eatery with a chalkboard menu, plenty of high-tops and shaded patio seating. The food: Pappy's is best known for its ribs, which are dry-rubbed then slow-smoked over apple and cherrywood until crispy on the outside without melting within. The burnt ends, pulled pork and brisket are also popular menu items.  The drinks: Pair your plate with a soft drink, tea or root beer. The options are limited, but that's no issue because it's really all about the food here. Time Out tip: If you're planning on coming later in the day, give the restaurant a call first to confirm they haven't sold out for the day.

As with all Hogsalt restaurants, Green Street Smoked Meats is wildly popular. But unlike some of the others, it actually is worth the hype. Brendan Sodikoff's Central Texas-style fare has garnered national respect for its top-of-the-line meats. It's one of the best—if not the best—barbecue restaurants in Chicago.  The vibe: A casual counter service spot with long communal tables, string lights and an industrial feel, reminiscent of the old-school West Loop. The food: The menu features meat by the half-pound, including prime sliced brisket, pulled pork, pork belly, and prime chopped brisket, as well as smoked chicken legs and wings, smoked salmon, and elote corn. Diners can round out their plate with sides like spicy pickles, mac and cheese, cornbread and baked beans. The servings are massive, and you're bound to leave with leftovers. The drinks: On-theme cocktails like the Oaxacan Old Fashioned, Pink Vodka Lemonade and Midwest Ranch Water complement a lengthy beer list, which spotlights many Midwest breweries. Time Out tip: Stop by when the weather is nice to dine on the brick-paved patio for a peak Green Street Meats experience. Come during off-hours for the best chance at securing a table.

Lettuce Entertain You's Mediterranean restaurant Aba is a lush oasis in the heart of Fulton Market. From chef CJ Jacobson, the sister restaurant to River North's Ema serves modern takes on classic dishes and drinks that showcase rare wines and spirits from lesser-known regions of the Mediterranean. The vibe: A sprawling rooftop packed with lush greenery, neutral tones and plenty of lounge-style seats that encourage extended hangs over a few glasses of wine.  The food: There are four variations of hummus (classic, smoky garlic, wild mushroom and short rib), and we recommend ordering at least one for the table. The menu also features a wide selection of steak and seafood, including popular dishes like skirt steak shawarma, char-grilled lamb chops and green chili shrimp. The drinks: The drinks menu leans into the Mediterranean theme with cocktails like the Dirty Feta Martini, Aloe? It's Me (an aloe-infused mezcal drink) and Calabrian (Jin Jiji, Liquid Alchemist blood orange, calamansi, Calabrian chili and lime). Groups might opt for the eight-serving spritz tower, featuring Aperol Spritz, Hugo Spritz and Greek G&T.  Time Out tip: Aba is an extremely popular summertime destination, so be sure to book a table in advance. You may have luck walking for a seat at the bar, but on a sunny day, there's still bound to be a wait.

Chef Stephanie Izard, who's also behind spots like Girl and the Goat and Duck Duck Goat, offers Peruvian fare atop the West Loop's trendy Hoxton hotel. Situated on the 12th-floor rooftop, Cabra is another hit from the esteemed chef and partners Rob Katz and Kevin Boehm of the Boka Restaurant Group. The vibe: A partially covered rooftop space, appointed with colorful tiles, wicker furniture and greenery, with sweeping city and pool views. The food: Peruvian-inspired dishes are best enjoyed family style. The hot chorizo and queso dip, and goat empanadas are always hits. There's also a "grazing hour" menu with discounted bites like wings, pork belly sliders and empanadas, plus an extensive weekend brunch menu, featuring plates like the bacon and egg solterito, and quinoa French toast. The drinks: Peru's beloved Cusquena lager is on offer, along with inventive cocktails like Figure it Out (mezcal, Giffard banana and fig liquor), Tropical Bandido (blanco tequila, Chinola mango, pineapple and spicy honey), and a rotating selection of frozen drinks. Time Out tip: If you have time, arrive early and enjoy a drink by the pool before your meal to take in the stunning city views.

The team behind Parson's Chicken & Fish, Lost Lake and Longman & Eagle offers Tex-Mex cuisine at this popular Logan Square restaurant. Lonesome Rose, which also has a second location in Andersonville, is known for its margarita pitchers, tacos, burritos and horchata soft serve, and the airy rooftop patio, which is one of our favorite summertime spots.  The vibe: As if plucked from the desert, Lonesome Rose is an inviting, casual spot with blue walls, colorful art, and light-wood accents. The food: You can't go wrong with Lonesome Rose's tacos. Served family style or as a bowl, there are eight variations, including the popular Baja fish and carne asada options, plus a rotating monthly special. We recommend starting with an order of chips and salsa with a side of guac. Be sure to save room for a cup of horchata soft serve. The drinks: One word: margaritas. Five on-the-rocks variations (house, spicy, call, mezcal and premium) and three frozen (mezcal, house and a combo of both) are served by the glass or pitcher. There's also an extensive cocktail selection, including the Elote Old Fashioned and a pina colada daiquiri. Time Out tip: Lonesome Rose also serves a killer weekend brunch, with plates like a red velvet waffle and elotes Benedict, plus a hearty breakfast burrito packed with your choice of chorizo, bacon or avocado. 

Located below the iconic Green Door Tavern in River North, The Drifter is a cozy, `20s-era watering hole that serves excellent cocktails. The self-proclaimed "last real speakeasy" in Chicago actually was one during Prohibition, which makes visiting here feel like you're stepping back in time. The vibe: A sultry speakeasy with burlesque performances, magic acts and musical performances, plus drinks with a tarot twist. The food: A limited snack menu features bites like fried cheese curds, pork belly sliders with kimchi, sloppy joe sliders and a fried Nutella sandwich served with ice cream. The drinks: The cocktail menu changes based on the tarot cards pulled from a deck of more than 100 each night. Cocktail options include Sip Happens (apple, earl grey syrup, lemon and soda), Sangaree for Thee (cranberry, orange, spiced syrup and soda) and Schorched Blossom (M&R Floreal, jalapeno, lime, ginger beer and Tajin). There's also a fixed menu of beer and wine.  Time Out tip: Stop by between 7pm and midnight to catch a live show.

Brothers Chris and Calvin Marty bought the old Marble Bar and reopened it as Best Intentions. The dive bar charm remains, although the bar is a little sleeker and the drinks are much better. The Armitage Avenue watering hole is a self-proclaimed “fancy cocktail bar” that serves up balanced drinks and elevated snacks.  The vibe: A classic Midwest bar, complete with wood paneling, glass block windows, comfortable bar stools, a record player and a patio. The food: Interesting dishes like calf liver mousse complement classic bar bites like burgers, fish sandwiches and harissa chicken. The matzo ball soup with "big-ass matzo balls" is a must-try. The drinks: Best Intentions offers an extensive list of spirits, from gin and tequila to brandy, whiskey and Amari, plus shots of Angostura, mules served in tin cans, horchata margaritas, and, of course, Malort.  Time Out tip: Settle into a table on the patio with a group for minty Wondermint Malted shakes and a “baker’s dozen” of griddled cheeseburgers with hand-cut fries and house-made, curry-laced Joppiesaus.

Repeatedly named one of the world's best pizzerias, Robert's is a beloved Streeterville restaurant located along the quaint Ogden Slip. From husband-and-wife team Robert and Dana Garvey, it's known for its artisan thin-crust pizzas, delectable dough and stunning views overlooking the skyline and lake. The vibe: The casual indoor/outdoor dining areas are perfect for summertime dining along the river.  The food: The Cali Italia pizza (asiago, fresh mozzarella, gorgonzola cheese, fig jam, prosciutto di Parma, balsamic glaze, shaved Parmigiano Reggiano and EVO) is a standout. The Funghi (truffle cream base, wild mushrooms, garlic, and fresh ricotta) is another popular option, along with the creamy Caesar salad and the hearty meatball sandwich, both of which are great to pair with a pie. The drinks: The red sangria pitcher is a popular option for groups, and summer-ready sips like the blood orange margarita, Fig & Fable (vodka, lime, fig puree, St. Germain elderflower liqueur, Chinese 5 spice bitters) and Hugo Spritz are a few of our go-tos. There's also a selection of flavorful mocktails like the zero-proof Herbal Fizz (cilantro, basil, lime, cider and bubbles) and the hibiscus mule, as well as interesting Italian wines and local beers. Time Out tip: When the weather permits, try to snag an outdoor table and request a seat on the dock. There are a few tables down there, and it's the best seat in the house.

Katie Renshaw, 2019 U.S. Bartender of the Year, opened her debut bar concept, Bar Bambi, in West Town in early 2026. The ethereal space, designed by Gensler, is a whimsical haven where the drinks are as dreamy as the space itself. The Chicago Avenue bar is a clear reflection of Renshaw's inventive style and playful edge. The vibe: The 50-seat bar, which is anchored by a glass-block bar and a massive, squiggly neon light fixture above, is a dream-like space accented by floating orbs of light, vintage furnishings and cheeky art. The food: Chef Nicklus Byrns, who spent time at Elske, offers playful takes on elevated bar bites like the popular tempura halibut sandwich, flavorful salmon crudo and crave-worthy chicken nuggets with Alabama white sauce and carrot caramel sauce.  The drinks: Renshaw's mixology chops shine through on the cocktail menu, which features sips like the sweet Miss Scarlet (gin, Apóls Ease, lavender, cola spices, lemon, tonka bean and Campari-raspberry sorbet), the balanced Nightshirt (St.-Germain, Seedlip Garden, chamomile, lime, Perrier and clarified coconut yogurt, and the mellow Sanzaru (Rey Campeto, Espadin mezcal, bianco vermouth, mango, amazake and lime).  Time Out tip: Come hungry. While the drinks are the stars of the show here, the food is too good not to try.

One of the OG deep dish pizzerias in the city, Lou Malnati's has been a Chicago staple since 1971. With more than 60 locations in Illinois and more in Indiana, Wisconsin and Arizona, it's one of the few places where Chicagoans actually eat deep-dish (we prefer thin crust), and it's a magnet for tourists on the hunt for classic Chicago pizza. The vibe: A come-as-you-are pizza joint that's always packed but usually doesn't require a wait for a table. The food: Lou Malnati's deep-dish pizza is popular for a reason—the chewy dough and sweet sauce are a mouthwatering pair. There's a whole menu of other dishes like salads, pasta, sandwiches and thin-crust pies, but the deep-dish is really the only thing worth your money here. You can also order delivery, and we can confirm that the pizzas hold up well in transit. The drinks: The drink menu is pretty basic but large, with classics like soda, tea, beer, wine and cocktails. An ice-cold beer with a steaming-hot deep-dish pizza is a prime pair that never gets old. Time Out tip: For the most efficient experience, place your deep-dish order as soon as you sit down, as it can sometimes take around 30 minutes or more to cook.

The Chicago outpost of Labriola has a restaurant, a bar and a bakery/cafe, where the focus is on breads and pastries. The Michigan Avenue eatery, from the same group behind Stan's Donuts, is a popular stop for tourists shopping on the Mag Mile, who love it for its thin-crust and deep-dish pizzas, and hearty lunch offerings. The vibe: A casual Italian joint on the buzzing Michigan Avenue with an outdoor patio, perfect for a power lunch between shopping on the Mag Mile.  The food: Aside from the excellent pizzas, including the skinny deep dish (with less dough), there are a lot of other dishes that shouldn't be missed. We love the Richie burger, served on a soft pretzel bun, and the fresh pastas like ricotta and spinach ravioli, and rigatoni alla vodka. Be sure to save room for the creamy housemade gelato or tiramisu. The drinks: A rotation of seasonally inspired sips fills the beverage menu, with staples like sangria and spritzes remaining popular throughout the year. Labriola makes a stiff espresso martini, which is the perfect pick-me-up before braving the crowds on the Mag Mile. Time Out tip: The weekday happy hour (3-6pm) offers some of the best deals in the neighborhood, with $8 spritzes, $5 drafts, half-off wines and a $12 pizza.

Every year, well-meaning people resolve to give up alcohol for a month. As winter drags on, boredom creeps in and social outings tempt, they waver and fall off the Dry January train. It’s a tale as old as time.  This year, though, there are plenty of zero-proof cocktails, spirit-free alternatives and low- to no-alcohol options (ever heard of Damp January?) to get you through the month. With these zero-proof drinks and alcohol-free events on deck, you'll be questioning why you didn't give this whole sober thing a try sooner.   So no matter what your plans may be, these drinks and events are sure to get you through Dry January.  RECOMMENDED: The best Chicago bars—the essential spots, ranked Arbella View this post on Instagram A post shared by Arbella Chicago Cocktail Bar (@arbellachicago) Cocktail den Arbella in River North has one of the best Dry January lineups in the city. With six zero-proof cocktails, like the ice-cold Smoking Kills (bubbly rose kombucha, ginger beer and lime), you won’t even miss the alcohol. Dearly Beloved On Sunday, January 18, Dearly Beloved is celebrating Dry January with its Spirit-Free Cocktail Fest. Head to the River North spot from 7 to 10pm to indulge in eight inventive zero-proof drinks, courtesy of some of Chicago’s top mixologists. Tickets are limited, so grab one here to guarantee your spot.  Foxtrot View this post on Instagram A post shared by Foxtrot Café & Market (@foxtrotmarket)

Who said galas have to be stuffy? This month, Strength in the City is back with Chicago’s most thrilling soiree, Rebels For A Cause, featuring a curated food and beverage experience and high-intensity boxing matches between notable Chicagoans. On Thursday, January 22, leaders from the city’s hospitality, fitness and wellness industries will take the ring at Time Out Market Chicago in the heart of the West Loop. The evening is about more than just seeing notable Chicagoans hit one another (though we’re definitely excited about that)—Rebels For A Cause will raise money and awareness for four Windy City nonprofits. Each ticket supports Wellness 4 Every 1, a school and corporate program that provides inclusive access to health and wellness programs; Re-Connect Chicago, which empowers youth through mentorship and community engagement; Healthy Hood Chi, an organization that creates health equity in underserved communities; and Box United, which promotes unity, confidence and connection through boxing education. View this post on Instagram A post shared by REBELS FOR A CAUSE | Black Tie | Charity | Boxing (@rebels_foracause) Doors open at 5:30pm, followed by live music performances, dining and cocktails, before boxing bouts begin at 7pm. It’s bound to be an unforgettable night, so grab your tickets (starting at $65) here, and get ready for one of the most exhilarating galas Chicago has ever seen.

Setting New Year’s resolutions that you’ll actually stick to can be tricky. We all say we’re going to journal more this year or finally start reading the book that’s been collecting dust, or, everyone’s favorite resolution, that we’re going to exercise and get in shape this year.  This weekend, sticking to your self-improvement resolution is easy thanks to the massive Winter Wellness festival at Time Out Market Chicago. On Saturday, January 10, from 9am to noon, High Society is taking over the Market’s second floor and all-seasons rooftop with immersive classes, including sound bath and meditative movement, DJ Pilates sculpt, yoga, and Reiki. After class, head down to the second floor to explore a curated vendor marketplace packed with wellness products and services, such as cryo facials, compression therapy, hair braiding, ear seed acupuncture, and so much more.  A single-class ticket ($55) gets you a spot in one of the three classes: Live DJ Yoga + Sound Bath at 9am, Live DJ Pilates Fusion at 10am or Live DJ Pilates Sculpt at 11am. View this post on Instagram A post shared by High Society (@wearehighsociety) Can’t choose just one? All-access passes ($155) allow entry into all three classes and come with a $15 Time Out Market gift card, so you can indulge in a balanced brunch at the Market afterward—we recommend grabbing one of Vitasana’s dreamy smoothies. Just be sure to bring your own mat. Space is limited, so grab your tickets early on High Society

The countdown to 2026 is on. As we approach one of the biggest party nights of the year, one year-end bash takes the crown for the most anticipated party of the night: Midnight Fever. The epic New Year’s Eve event is returning to the Fulton Market to take over all three floors—including the rooftop—at Time Out Market Chicago. House music icon DJ Derrick Carter is headlining the evening, with an exclusive disco set, in addition to performances by Pinto (NYC), Branzino Boys, Jess D and more. RECOMMENDED: Chicago’s newest Christmas bar is taking over this West Loop rooftop General admission tickets (from $50) are on offer, as well as a GA + Open Bar (from $118) ticket, which gets you access to mixed drinks, beer, seltzers, wine and Champagne until midnight.  View this post on Instagram A post shared by PHASE 3 (@phase3presents) Those looking to ball out this New Year’s might opt for the Premium VIP ticket (from $249), which includes express entry, open bar access, a private viewing area overlooking the stage, and complimentary small bites like oysters and caviar bumps from Michelin-recognized chef Christian Hunter’s new restaurant, Hooligan.  Whether 2025 was your year, or you’d rather move on and never look back, there’s no better way to send it off in style than at Midnight Fever. Tickets are selling out, and prices may increase, so be sure to grab yours via Posh.

After one of the snowiest days in Chicago’s history, there’s no doubt about it—winter is finally here. One of the best parts of winter in Chicago is the holiday pop-up bars, and this year, a brand-new one is debuting in the West Loop. Snowed Inn: A Christmas Bar Experience is taking over Time Out Market Chicago’s rooftop bar through December 30. Glittering lights illuminate the space overlooking the city, as holiday classics set the vibe for a wonderful wintertime experience. RECOMMENDED: The best Chicago bars—the essential spots, ranked Sip on festive drinks like Santa’s Naughty Nightcap (tequila, orange juice, cranberry and ginger beer), Rudolph’s Red-Nosed Refresher (whiskey, cherry, maple and bitters), The Mistletoe Mojito (rum, mint, cherry, lime and glitter) and Winter’s Kiss (vodka, mint liqueur, crème de cacao and rosemary). Photograph: Courtesy Time Out Market Chicago For those who are looking to beat the chill, opt for the Boozy Hot Coco Flight, which features four steaming versions of hot chocolate: peppermint, cherry-raspberry, spicy and coffee. The best part? There is no cover, and tickets or reservations aren’t required. The pop-up opens at 4pm Monday through Friday and at 11am on Saturday and Sunday.  Photograph: Courtesy Time Out Market Chicago

Kinan Moufti spends a lot of time standing under the Belmont stop in Lakeview. He’s been handing out free sandwich vouchers for his new restaurant at 953 W Belmont Ave—and he’s documenting the entire journey on social media. Moufti is a partner at Hot Chi, along with brothers Amer and Mutaz Abdullah, a Nashville hot chicken-slinging restaurant with locations in the South Side neighborhood Chatam, the Old Post Office, Sterling Food Hall in the Loop, and soon, Lakeview. The trio’s culinary portfolio also includes Cedars, a 33-year-old Mediterranean eatery in Hyde Park.  “Documenting the journey has been a wonderful way to kickstart our relationship with the Lakeview community,” Moufti says. “It started as a way to show others a real BTS of what it takes to get a restaurant up and running, and it’s turned into a way to meet hundreds of locals, commuters and nearby business owners.” @kinan.moufti Episode 1 in the books. Intentional marketing based on primary research. 3 months is an awesome timeline to make a huge splash when we open #chicagotiktok #restaurantmarketing #restaurantowners #smallbusinessowners #lakeview #lakeviewchicago #northsidechicago original sound - Kinan Launched in 2021, Hot Chi is best known for its chicken wings and sandwiches, like the hot honey butter chicken sandwiches and the “Popeye’s Ain’t Sh!t,” made with whipped garlic sauce. All creations are influenced by Middle Eastern cuisine. With man-on-the-street style videos and countdowns to th

Beloved French restaurant Les Nomades has officially said au revoir. Owner Mary Beth Liccioni announced on Instagram that the fine-dining icon is closing, marking the end of a wildly successful 32-year run at 222 E Ontario Street in Streeterville. The three-story brownstone was listed for sale in the summer of 2024 for $3.5 million, and though Les Nomades’ lease wasn’t set to expire until June 2026, the restaurant cites the building’s impending sale as the reason for the closure.  RECOMMENDED: West Loop hotspot Gino & Marty’s closes, making way for a completely new Italian restaurant Known for its seasonally-inspired French fare, the fine-dining restaurant was named a James Beard Award semifinalist for Outstanding Restaurant in 2010 and was recommended by the esteemed Michelin Guide. The closing menu, which is still posted at the eatery's entrance, included wild mushroom soup, loup de mer (European sea bass), beef tenderloin and flourless chocolate cake, as well as oysters, caviar, scallops and lobster-stuffed zucchini. View this post on Instagram A post shared by Les Nomades (@lesnomadeschicago) Longtime Les Nomades chef Roland Liccioni built the restaurant into the culinary icon it is today. He won the 1997 James Beard Award for Best Chef: Midwest and, most recently, received the Culinary Excellence of the Year Award at the 2025 Jean Banchet Awards. Past chefs also include Donald Young (Duck Sel) and Chris Nugent (Goosefoot). Photograph: Laure

Beloved Lakeview restaurant Dear Margaret is closing after suffering significant damage from a fire that occurred on October 6. The popular neighborhood spot was immediately temporarily closed but, this week, they announced the permanent closure after five years at 2965 N Lincoln Avenue. Chef Ryan Brosseau made the latest announcement in an Instagram post on November 4, saying that the building’s owner has sold the space, which will be torn down next year. Although the fire was contained and no one was injured, extensive water and smoke damage only exacerbated the 150-year-old building’s existing issues. RECOMMENDED: After 32 years, iconic Streeterville restaurant Les Nomades has closed After the fire, Three PR founder and Dear Margaret regular Rachel Gillman Rischall launched a GoFundMe campaign and raised nearly $30,000 by November 5. The funds helped the Dear Margaret team pay their staff until they had to let them go in early November.  View this post on Instagram A post shared by Dear Margaret (@dearmargaretchi) “We are wholly overwhelmed with gratitude for how the community has shown up for us,” Brosseau said in a video on Instagram. “We wish all little restaurants could be as lucky as us to have a neighborhood regular like [Gillman Rischall].” The video post contained security camera footage of the fire relentlessly ripping through the intimate restaurant.  Opened in 2021 by chef Brosseau, who grew up in Ontario, Canada, and Lacey Irby, the

Michelin Bib Gourmand restaurant Proxi is highlighting the frequently overlooked cuisine of North Korea this month with a new limited-edition chef’s tasting menu. Created by Chef de Cuisine Jennifer Kim (Blackbird, Avec, Nico Osteria), the prix fixe menu showcases the country’s signature dishes, including porridge, cold noodles and vegetable-forward plates. The Coastal-Asian eatery in the West Loop is known for its open-fire cooking and globally inspired plates, courtesy of chef/partner Andrew Zimmerman. Sister restaurant to Michelin-starred Sepia next door, Proxi offers a rare glimpse into the mystified culture of North Korea.  RECOMMENDED: Highly anticipated restaurant Crying Tiger is finally open—and it’s majorly enhancing River North’s dining scene Highlights on the $110 menu include sunchoke juk, a porridge made with job’s tears (a grain found commonly in North Korea) and topped with Tillamook cheddar and sunchoke chips; Naengmyon, a cold noodle dish that has become synonymous with North Korean cuisine, made with Pyongyang noodles, yellowfin tuna, water kimchi; and lotus root jorim, a Korean soy-braised dish that utilizes vegetables as the central ingredient. An optional wine pairing is available for an additional $56. Photograph: Courtesy Kinship Kim, who was named a Jean Banchet Chef of the Year finalist, drew on their own history to develop this menu. “Once the Korean War started in 1950, my grandmother fled to South Korea with her daughters, leaving her sons behin

Editor's note: This article was updated on November 5 to include additional offers. As the government shutdown continues, SNAP benefits have lapsed, leaving 1.9 million Illinois residents in food insecurity. With nearly half of that number residing in Cook County, the city and surrounding suburbs are rallying to support those in need. President Trump announced Tuesday that he will not reinstate SNAP benefits until the government reopens, despite being ordered by a pair of judges to use government contingency funds to do so. In the meantime, Chicago Public Schools students will still receive free meals at school. Governor JB Pritzker also signed an executive order on October 30 directing $20 million in state funding to support food banks across Illinois. Folks across the city and the suburbs are stepping up to provide support during this time in the form of free and discounted meals, volunteer services and monetary donations. Whether you’re in need of help or want to donate or volunteer, we’ve compiled a running list of the restaurants offering free and discounted meals, and how you can help. Manny’s Deli / South Loop Offer for SNAP recipients: This week, the Jewish deli is offering the first 300 people with proof of a SNAP card a sandwich (corned beef, turkey or pastrami), a potato pancake, pickles and a soft drink. Manny’s noted on Instagram that free meals can increase with donations, which are being collected via GoFundMe.  Address: 1141 S Jefferson St, Chicago, IL 60607 D

The bagel boom in Chicago is at its peak right now. DC transplant Call Your Mother Deli is coming to Wicker Park, New York-based H&H Bagels landed in Fulton Market and, among several other newcomers, Zeitlin’s Delicatessen has opened its first stand-alone location in Lincoln Park, marking a milestone for the beloved Jewish deli. Since 2019, brothers Sam and Hal Zeitlin have earned a loyal fanbase for their bagels, bread and assortment of baked goods like babka and cookies. You may have seen them at farmers markets across the city or at the food stall From Here On inside the Old Post Office. Located next to Pequod’s Pizza at 2203 N. Clybourn Ave, the new spot has clearly been a long time coming. RECOMMENDED: The best bagels in Chicago Zeitlin’s Lincoln Park menu features bagels, challah and babkas, plus breakfast and lunch items like French toast sticks, egg and cheese sandwiches, and a selection of deli sandwiches, including the Sammy Pesto and challah grilled cheese. Sides such as soup, latke and fries are also available, as well as coffee, tea, kombucha and soda. Photograph: Courtesy Zeitlin's DeliHal and Same Zeitlin Their stall at From Here On will remain open, but the cozy 30-seat Lincoln Park deli offers an inviting space to sit and enjoy Zeitlin’s freshest favorites. Their signature green and white color palette defines the space, complemented by family photos, an eclectic curation of artwork and light-washed wooden shelves behind the counter. Photograph: Courtesy Z

After building out some of Chicago’s top bar programs, from The Aviary to Moneygun, award-winning bartender Katie Renshaw is stepping out on her own to open her debut solo concept, Bar Bambi. Slated to open late this year or early next year, the dreamy cocktail bar at 1703 W Chicago Ave is a product of Renshaw’s vast experience and signature whimsy take on mixology. Her accolades include U.S. World Class Bartender of the Year (2019), Speed Rack Midwest winner (2017) and Italicus Bar Artist of the Year (2018), but her mastery of craft and creative approach are what she’s best known for. RECOMMENDED: The absolute best bars in Chicago "I’ve been ridiculously lucky to learn from some of Chicago’s best, including some of the people who helped build our cocktail scene in the earlier days," Renshaw says. "Every one of them has influenced how I bartend and how I think about hospitality. Bar Bambi is my first chance to take all of those lessons and make something that actually feels like me. It’s a total dream, and I just hope I can pass that knowledge to the next generation of bartenders." Photograph: Courtesy Megan Rainwater Elevated cocktails that balance flavor, texture and form anchor the evolving menu, complemented by inventive sips like a martini-meets-highball and an Old Fashioned-turned-clarified whiskey sour. Zero-proof cocktails, Champagne and natural wines, and playful carbonated drinks are also on offer, along with a curated selection of bar snacks. Photograph: Courtes