This April, you can savour Italian dishes by Le Midi at Isetan KLCC. Highlights include squid ink tagliolini seafood aglio olio, wild mushroom risotto, fettucine oxtail ragout, tiramisu and more. Opt for a set meal and you can get a starter, main and dessert for RM27. Dine-in starts from 11am to 9pm daily. Throughout the food fair, Isetan will also be stocking up on various Italian brands of olive oil, pesto, pasta, truffle oil and cheese among many others.